Ethnic Foods with W
Chinese dumpling; a classic Cantonese dish.
Japanese horseradish; classic sushi condiment.
Chinese dumplings; staple in Cantonese cuisine.
Belgian/European waffle, classic regional dish
Waffles are iconic in Belgian/American cuisine
- wurst
Chinese soup with dumplings; well-known dish.
Japanese specialty beef; culturally specific.
Japanese Wagyu beef, famed regional specialty
Traditional alcoholic drink in many European cultures
- Western
Beef Wellington, classic British/French‑influenced dish
- Walrus
- walnuts
- Wok
Le parole nell'elenco Ethnic Foods with W provengono dai giocatori del gioco di parole Nomi, Cose, Città.